A TASTE OF THE SOUTH PACIFIC

New Zealand • Australia • Fiji

Through the Eyes of a Local

Join Elaine of Reka Luxury Travel and Chef Cassandra for an intimate culinary experience celebrating South Pacific flavours, culture and connection.

Discover island-inspired dishes, savour local favourites and enjoy the stories behind the food — from Fijian kakoda to New Zealand pavlova.

Thursday, November 19 | 6–9 PM
Culinary Annex: $70
Purchase tickets in advance Here. Spaces are limited, so book early to secure your place.

Come for the food. Stay for the stories. Leave with a taste for travel.

A taste of Reka’s upcoming South Pacific Signature Journey — May 2027.